Percent Daily Values (DV) are based on a 2,000 calorie diet
Servings and Times
Cups of Fruits and Vegetables Per Person: 1.0
Ingredients and Preparation
- In a large pitcher, combine lemon juice and sugar; stir to dissolve sugar. Add orange juice.
- Serve in tall glasses over ice cubes. Garnish with orange and lemon cartwheel slices, if desired.